Since 1968 Almar has been carefully selecting raw materials to get excellent products for the refined taste of the most demanding consumers.
Almar Delice counter top chocolate machine is ideal for serving thick chocolate and other hot drinks.
suitable for professional use (coffee shops, returants, hotels) and for home use
excellent for use with the Almar mixture and preparations for hot chocolate
elegant design, versatile, reliable, space-saving and easy to use
Volume: 5000ml
How to prepare:
https://www.youtube.com/watch?v=PcjJ1l4MMG8
Pour 300g of chocolate powder in a pot with 1 litre of semi skimmed milk. Pour the mix into the chocolate machine bowl and cook for 45 min at 90°C; then adjust the thermostat at 65°C for serving and maintenance. During night time adjust the thermostat to 45°C for maintenance. In the mornig rise the thermostat again to 65°C.